Best Gluten-Free Au Gratin Recipe Without Potatoes

Best Gluten-Free Au Gratin Recipe Without Potatoes
Ingredients
Instructions
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Preheat oven to 350 degrees Fahrenheit
Fill a large pot with enough water to cook the cauliflower
While the water begins to boil, add one-half a tablespoon salt and cauliflower florets. Cook until tender
Drain and let it sit to cool down for a few minutes while preparing the beef and egg mixture
In a saucepan over medium heat, add olive oil, garlic, and onions
Sauté until lightly golden
Add ground beef and tomatoes, and sauté for 3 minutes
In a small bowl, beat the eggs, add salt and pepper
Mash the cauliflower, adding the egg mixture and gluten-free Flour
Brush olive oil in an oven-proof pan.
Spread the cauliflower mixture evenly into the pan
Add some mozzarella cheese over the cauliflower
Add the beef mixture
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Hi, I'm Ahlam, a full-time food blogger, a career women and a lovely housewife. I live in Orlando with my family. Loves traveling, sharing new recipes, and spending time with my family.