Best Gluten-Free Au Gratin Recipe Without Potatoes


Best Gluten-Free Au Gratin Recipe Without Potatoes

Prep Time 30 min Cook Time 15 min Total Time 45 mins Servings: 6



  1. Preheat oven to 350 degrees Fahrenheit

    Fill a large pot with enough water to cook the cauliflower

    While the water begins to boil, add one-half a tablespoon salt and cauliflower florets. Cook until tender

    Drain and let it sit to cool down for a few minutes while preparing the beef and egg mixture

    In a saucepan over medium heat, add olive oil, garlic, and onions

    Sauté until lightly golden

    Add ground beef and tomatoes, and sauté for 3 minutes

    In a small bowl, beat the eggs, add salt and pepper

    Mash the cauliflower, adding the egg mixture and gluten-free Flour

    Brush olive oil in an oven-proof pan.

    Spread the cauliflower mixture evenly into the pan

    Add some mozzarella cheese over the cauliflower

    Add the beef mixture

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